Barns of New York explores and celebrates the agricultural and architectural diversity of the Empire State – from Long Island to Lake Erie, the Southern Tier to the North Country – providing a unique compendium of the architecture of rural New York. Enhanced by more than two hundred contemporary and historic photographs and other images, this book provides a historical, cultural, and economic context for understanding the rural landscape.
By Cynthia G. Falk
Published by Cornell University Press
Softcover. 257 pages