Spend your day in the kitchen of the Lippitt Farm House learning how to bake traditional breads and cakes! Fire and bake in the brick bake oven, as well as a bake kettle, or Dutch oven. Share your delicious goods at the end of the session or take them home to impress your family! Location: Lippitt Farmstead. Class Fee: Members $95, lunch included. Non-members $105, lunch included. All ingredients included and each participants will take home cookbooks with historical recipes.

Requires advance registration, limited to 6 participants.

Please bring an apron or comfortable clothes that you don’t mind getting dirty.

Lunch is provided.

Currently, the museum requires proof of vaccination and masking to attend this program. However, due to the ever-evolving nature of the COVID-19 situation, protocol may be changed in the future. Please come prepared with proof of vaccination and a mask in the event that they are required. We thank you for understanding and helping us keep our visitors and staff safe.

Please direct any questions to d.anderson@farmersmuseum.org.

Reserve your spot at farmhousebaking.eventbrite.com!