Udder to Butter
June 7, 2008
8:00am-12:00pm
The Farmers' Museum
Join the farm staff in a unique opportunity to watch the process of transformation from milk to butter. We will start in the barn where you will try your hand at milking the cow and end in the kitchen enjoying our freshly made butter on toast. Participants will separate cream and churn butter using historic and contemporary methods.
Fee: $40
Contact:
The Farmers' Museum
5775 State Highway 80
Lake Road
Cooperstown, New York 13326 US
607-547-1450
