Food for Thought: The History of Hops

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Food for Thought: The History of Hops
August 20, 2008
12:00pm-2:00pm
The Farmers' Museum

Enjoy an in depth discussion of the importance that hops have played in the history of New York State while sampling a New York made beer.

Fee: $15 members/$20 non-members

Location: The Farmers' Museum, Bump Tavern

Contact:
The Farmers' Museum
5775 State Highway 80
Lake Road
Cooperstown, New York 13326 US
(607) 547-1450

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